Sustainability

Sustainability is our passion and our commitment

– Sea Star Vineyard and winery
At our winery, sustainability is not just a brand—it is an ingrained practice. Our environmental program integrates regenerative agriculture and strict resource conservation to protect both the natural land and the community we call home. As a small, tightly-knit operation, we carry a collective belief that our footprint on the environment should be as small as possible. We work diligently to harmonize with nature, focusing on getting the absolute most out of what the land naturally gives us without exploiting its resources.

In the vineyards, this philosophy translates into a commitment to chemical-free farming. We completely avoid all types of synthetic chemicals, relying instead on natural ecosystems to manage pests and build soil health. Because water is one of our planet’s most precious resources, we practice 100% dry farming across all the vines in both of our vineyards. By forcing our vines to seek deep groundwater independently, we dramatically cut down our resource consumption while producing grapes of exceptional character and concentration.

While we choose to operate without official certifications, we strictly subscribe to all facets of sustainable agriculture, intentionally verging on organic practices whenever we are able.